A unique process - a great taste
Sweet William uses a unique process for producing its dairy free chocolate. Australian soy flour, derived from the finest soybeans, is blended with the best cocoa liquor to produce a smooth European-style chocolate.
Sweet William has a unique process which ensures that the essential goodness of soy including fibre, phytoestrogens, vitamin E, calcium, and Omega-3 and Omega-6 fatty acids is retained.
- Dairy Free
- Lactose Free
- Gluten Free (check packaging)
- Peanut Free (check packaging)
- Cholesterol Free
- Low GI
- GMO Free - supplier certified
- Free of Trans Fatty Acids
- no artificial colours, flavours, preservatives or sweeteners
- Free from animal fats
- Halal certified. View certificate
- Kosher certified. View certificate
Click here for research information
about the health benefits of Sweet William chocolate
SWEET WILLIAM PTY LTD
Sydney, Australia
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